Sauce South of Hell

South of Hell

Super spicy sauce is made by hand in Sierra Nevada (Granada). From a secret recipe with origins in California (this sauce is the bomb!) It is still very tasty, made with a lot of fresh habanero type Red Savina, dried habanero powder, and a touch of capsaicin extract from India, a lot of garlic, onion, carrot, and fresh lemon juice.

Do you want explosive wings? Dress your wings with Texas Chili Powder with Habanero, cook to your liking and then add Al Sur del Infierno. Your metabolism is going to go turbo style with all this heat! It is possibly one of the spiciest in all of Europe. It may be TOO SPICY!

Ingredients: Fresh habanero, carrot, onion, garlic, apple cider vinegar, dried habanero, lemon juice, salt, Capsaicin oleoresin (2,000,000 SHU).

NOTE: KEEP OUT OF THE REACH OF CHILDREN, PETS AND DELICATE PERSONS!

150 mlformat.