Old Sheep Cheese with Rosemary (Piece of 3 kilograms approx.)

56.65 (impuestos incluidos)

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Sheep cheese made with long-cured raw milk.

Its lactic flavor with aroma of fresh milk stands out.

It has a matt yellowish ivory color inside.

Healing of 270 days.

SKU: 044-0510 Categories: ,

Raw sheep's milk, rennet, salt, lactic ferments and preservative derived from the egg.

Coating: rosemary leaves, Iberian pork lard and pink pepper.

Inedible rind: contains preservatives.

Additional information

Weight 3 kg


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