Iberian Cebo Loin 50% Iberian Breed (Rodona)

30.5060.00 (impuestos incluidos)

Add to wish list
Add to wish list

The tastiest and most appetizing sausage of the Iberian pig.

SKU: 022-0514 Categories: ,

One of the most exquisite pieces of the Iberian pig is the caña de lomo or lomo embuchado, made from specially selected fresh loin strips, seasoned with natural spices and subjected to a slow natural curing process for 3-4 months in drying rooms. natural.

Additional information

Weight N/A

Piece of 0.75 kilograms, Piece of 1.6 kilograms


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.